*COFFEE*

At least 5 cups of coffee every day. I think the taste of coffee depends on interpretation of the professional roasting skills so I often go to coffeeshops to find my favorites. Coffee beans I used when I was in Nagoya were the blended ones of my favorite coffeeshop in my neighborhood. In Nairobi, there’re not so many coffee shops around but I could dring good coffee a lot at Nairobi Java House. This is the best place to have good coffee in Kenya and I have bought beans there. East african beans like Kilimanjaro and Kenya have strong sour taste but when roasted deeply, become my favorite taste. Well, I prefer European tastes.