21/04/2010 Wednesday

Daikon

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Another half of this daikon, japanese white radish was already eaten. I found this half left in the fridge and I liked the skin and dehydrated surface of the cut end. Sketched on the 16th of February, 2010. #76 of the book.
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20/04/2010 Tuesday

Garlic

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I sketched these cloves of garlic because I was inspired by their shinny surface and tones. Done on the 5th of November, 2009. #77 of the book.
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19/04/2010 Monday

Red radish

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This radish with greens is also from a local market in Shiga. Sketched on the 23rd of March, 2010.
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16/04/2010 Friday

Carrot

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This is another carrot from the vegetables at the local market in Shiga pref (same as the previous post). Sketched on the 25th of March, 2010. I used Watson Pastel paper which was new to me. These vegetable sketches are some kind of experiment.
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15/04/2010 Thursday

Carrot

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I sketched a carrot with greens from a local market on the 22nd of March, 2010.
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18/03/2010 Thursday

Strawberries

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I sketched these three strawberries on a desert table when I visit my parents on the 6th of March, 2010.
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25/09/2009 Friday

Bell pepper

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Another bell pepper from my in-laws. Colour variations of these peppers are good for sketching not only for cooking. Sketched on the 4th of September, 2009.
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24/09/2009 Thursday

Bell pepper

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This red bell pepper is from my in-law's farm. Sketched on the 24th of August, 2009.
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18/09/2009 Friday

Many tomatoes

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Ripen tomatoes again. Interesting to depict every small differences among each tomato. I feel sorry that subtle differences of the tones in red colour became hard to recognize after taking the photograph of the original work. Sketched on the 15th of September, 2009.
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17/09/2009 Thursday

Two tomatoes

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Let's get back to the usual single (double in this case... ;p) object sketches. Gazpacho is my favorite soup in summer period then my wife often buys ripen tomatoes. These are from the basket. I sketched this on the 1st of September, 2009.
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